While doing business with us, you should expect our products to be produced the very best, to fit the standards in an accredited and audited manufacturing facility. At CT Bakery, food safety is at the center of our company core in order to create the best quality products for you.
AUDITS > We are proud to say our facility is certified through the BRC Food Safety Standard, with a well achieved “A” rating. We want to ensure our customers to have confidence in our food safety program
PRACTICES > At our facility, we follow and enforce all HACCP requirements and specifications in our everyday operations.